Adnan Ashraf, a multifaceted entrepreneur with interests spanning pharmaceuticals, technology, and real estate, is embarking on an exciting new venture to expand the renowned Nine restaurant brand into a global franchise. With its reputation for upscale Japanese cuisine and stunning panoramic views, Nine has captured the attention of discerning diners worldwide, and Mr. Ashraf aims to bring this exceptional dining experience to numerous locations across the globe.

To realize his ambitious expansion plans, Mr. Ashraf has engaged in discussions with a pioneering crypto crowdfunding platform, forging a strategic partnership for a joint venture involving 100 stores with an estimated investment of $120 million. Harnessing the power of cryptocurrency, Mr. Ashraf intends to expedite the growth of the Nine franchise and achieve his objectives more efficiently.

The first milestone in this expansion journey involves acquiring a prime waterfront location in Canary Wharf, a prestigious business district in London. Serving as the flagship Nine restaurant, this iconic setting will exemplify the brand’s exquisite cuisine and offer guests unparalleled views. Mr. Ashraf’s vision extends beyond this initial location, as he plans to continue expanding into other prime spots in London and beyond, introducing the Nine dining experience to cosmopolitan cities worldwide.

By partnering with a cryptocurrency crowdfunding platform, Mr. Ashraf aims to tap into the immense potential of this innovative funding mechanism. Cryptocurrency not only streamlines the investment process but also attracts a global community of investors passionate about supporting groundbreaking ventures in the hospitality industry. This collaboration is expected to fuel the rapid expansion of the Nine franchise, ensuring that more diners can savor its exceptional culinary offerings and immerse themselves in the extraordinary ambiance that defines the brand.

Drawing on his extensive entrepreneurial experience, Adnan Ashraf brings a wealth of expertise to this venture. His track record of success across various sectors attests to his ability to navigate complex business landscapes and identify unique opportunities for growth. With his diverse business interests and unwavering commitment to excellence, Mr. Ashraf is poised to spearhead the global expansion of the Nine restaurant brand, establishing a network of exceptional dining establishments worldwide.

JANUTHAN LOGATHAS was born in a small town in Switzerland and is the son of a Tamil couple from Sri Lanka. His father was the one who began to inspire him to become a video and photography professional, which is why he is currently widely recognized as well as having followed in the footsteps of his father who also worked in this profession. With time people started noticing his Instagram modeling shoots and he became very prominent among European Tamils.

His tik tok videos also boosted his image and recognition a lot as they were filled with a subtle humor that was very pleasing to his followers who were part of Januthan reaching a much larger audience.

People celebrated the German/Albanian co-worker combo in a peculiar way.

In addition, he was also the first Tamil photographer to win the renowned award for the best wedding photography from Radisson in Europe, he gained great popularity especially with the collaboration with Usha Jay in her dance video which achieved many views and this made his audience grow exponentially.

He knows that in order to continue growing in what he does, he must continue working very hard as he has done up to now, and all this with the aim of increasing his public and the quality of his work, and for this it is necessary to continue going through this long learning process in the one that advances a little more every day to reach the desired objective that is to position its name among one of the best in the video and photography industry. In his social networks you can find a lot of material about his work in addition to him also seeing content about his future works which are more than promising

To grow in this industry, you must continue to constantly learn, since this industry is very competitive and only those who know how to implement their ideas and creativity very well when creating new jobs stand out.

Unveiling Life Through the Lens: Explore the captivating world of talented photographer @jpresidento on Instagram and TikTok, as he captures unique moments that have earned him accolades at the Wedisson Awards. Discover his visually mesmerizing art at these links!

As foreigners flock to buy old, inexpensive houses in Italy, one group has gone a step further, helping to revive a depopulated town.

Irsina, deep in the southern Basilicata region, is home to over 300 non-Italians from 12 different countries, alongside 4,000 local residents.

Until the 1960s, this hilltop village surrounded by fields had a population of 12,000, but mass emigration combined with harsh living conditions meant that by the 1960s, barely 4,500 people were living in the old historical center.

Today, things are different. Irsina in 2023 is an expat heaven of mostly retirees and American migrants living the rural Italian dream.

More than 15 families from the US and Canada have bought old properties in this remote village, known for its premium wheat fields and olive groves.

And they keep buying houses and expanding their properties, spreading the word back home of this dreamy location which seems to be frozen in time. Each time they come back, they bring along relatives and friends, all of whom become happy to spend between 20,000 and 150,000 euros ($22,000-$165,000) for a spacious dwelling with bucolic views.

Walking along the narrow alleys, all sorts of accents – American, Canadian, French, Norwegian – can be heard. There’s even a road which locals have rebranded “the Belgian Street” due to the many Belgians who live there.

The wild ‘hairy hill.

Irsina’s old name is Montepeloso, or the “hairy hill,” for its once grassy crest. It dates back to prehistoric times when it was inhabited by early humans, and later by local tribes. Archaeological objects including tools, weapons and ceramics used by cave men are on show at the village museum.

The old district, enclosed by high walls, is a maze of decorated stone portals, medieval watchtowers and elegant palazzos once belonging to the rich rural bourgeoisie. But the narrow, car-free streets that foreigners love aren’t what locals want. Many Irsina residents moved in the 1960s to newer neighborhoods of town, leaving the historic center largely empty.

How the dream of moving to Italy turned sour for one family
Irsina is known for its “bottini” – underground tunnels which used to carry water to the town’s cisterns. It also has a tradition of “human towers” – each May, actors dressed as farmers jump on the shoulders of others dressed as rural gentry, to create a shape which represents the social hierarchies of the past.

The town is also known for its succulent dishes with weird-sounding names. A laghën(e) pu m’r’cutte is handmade pasta with figs cooked in wine and bell pepper, while callaridde are sheep and goat delicacies.